Indian Mackerel

//Indian Mackerel
Indian Mackerel 2020-01-14T15:38:47+08:00
"frozen fish indian mackerel""frozen fish indian mackerel"
“Ikan Kembung”“Ikan Kembung”
“indian mackerel fish”“indian mackerel fish”
“Indian Mackerel Kembong”“Indian Mackerel Kembong”

Indian Mackerel


Indian mackerel also calls Ikan kembung or kembong fish. It is a very popular fish with high nutrition and economic value. It is rich in a variety of nutrients such as protein and fat. Indian mackerel has a delicious taste when eating fresh or even processed salty and dry products. In China, people only can catch them in the South China Sea. Indian mackerel is fleshy with few thorns, which is mostly used to braised, sweet and sour, or smoked.
Its catches are low and the price is higher. Our company process this fish based on IQF or BQF and pack them in the carton as required. We already export them to some countries like Thailand and Malaysia. If any importer and buyer have any interest, please do feel free to send us an inquiry.

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Product Details

Latin Name:              Rastrelliger kanagurta

Production Type:       Frozen

Type:                        W/R

Size:                         6/8,8/10

Freeze Way:               IQF,Landfrozen or Seafrozen

Catch Way:                Purse Seine

Packing:                     Carton

Other Details

Catch Area:            061

Country of origin:  China

MOQ:                     1*40RF

Loading Port:         Xiamen Port

Delivery Date:        10days

Documents:           Invoice,Packing List,Health Certificate,Certificate of Origin,Bill of lading

Packing Details

Carton Packing
Carton Packing

Vedio Details

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